Licensing

Episode 6 – Right Way Signs in Wicker Park, Sign Company

Alex describes doing business in Chicago as “frustrating”. He began growing his father’s sign company in Evanston, but relocated to Chicago. What about the Windy City and its workforce drew him there?

Episode 4 – Upton’s Naturals in Austin, a Food Producer

Nicole and Dan describe doing business in Chicago as “resourceful”. They saved thousands when bringing their food space up to code. How did they do it?

Episode 2 – Jimmy’s Vegan of Auburn Gresham, a Food Producer

Jimmy describes doing business in Chicago as “hard but fair”. His initial business model was inspired by a famous Black Institution in Chicago. Which one?

Episode 1 – MOOvers in Jefferson Park, a Moving Company

Cezar describes doing business in Chicago as “insane”. He wants to grow his moving business. What’s standing in his way?