Work-Life Balance

Episode 28 – Catalyst Ranch, Creative Meeting and Event Space in Chicago Loop

Eva says doing business in Chicago is “challenging.” That’s putting it lightly! This founder of Catalyst Ranch, a creative meeting and event space in historic downtown Chicago, has run around in circles and jumped through hoops many times for everything from expanding their physical location, to getting the proper licensing to offer catering at their events, to getting a sign that people can actually see from the street. Find out why, despite these obstacles, Eva has no plans to leave Chicago and how she made the leap from corporate employee to thriving entrepreneur.

Episode 22 – Lobster Gram of Mayfair Park, a Food Distributor

Dan describes doing business in Chicago as “entrepreneurial”. He built a market for shipping seafood from the trunk of his car. How has he handled the challenges of maintaining a potentially hazardous food business?

Episode 20 – Moon Meals of Hyde Park, a Food Producer

LaForce describes doing business in Chicago as “interesting”. LaForce says you have to be patient when you’re getting all the correct licenses and permits. How much time does he suggest you allot?

Just Ice in Back of the Yards, a Craft Ice Producer

Rosanna describes doing business in Chicago as “a new thing every day”. When she opened her craft ice business she had no competitors in Chicago. How did Rosanna go about navigating a new industry?

Episode 5 – Haji Healing Salon in Chatham, a Yoga Studio and Wellness Center

Aya-Nikole describes doing business in Chicago as “vibrant and expansive.” She once taught yoga in sunny California. What lured her back to Chicago?

Episode 1 – MOOvers in Jefferson Park, a Moving Company

Cezar describes doing business in Chicago as “insane”. He wants to grow his moving business. What’s standing in his way?